SHOP AND COOK: Everyday Vegetarian

It’s so versatile. You can bake a cake in it, roast a chicken, poach an egg, cook a quiche or make sausage rolls. And it’s so easy. All done in a single appliance.

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Description

Make 150 meals from 10 Shopping Lists.

1. Pick a shopping list 

2. Plan your weekly menu 

3. Shop once and save money 

4. Eat real food 

This simple approach provides the missing link between your weekly shopping and meal planning. With recipes for delicious dinners, light meals, snacks and desserts, you can cater to all of your family’s needs with just one shop. Shop once, cook multiple meals with the same ingredients. Eat amazing vegetarian food. It’s that simple. 

 

Number of Pages: 256 pages
Book Cover: Hard cover