Hello and welcome to AirFryer Christmas! If you liked this recipe, there are 99 more in our Easy Air Fryer Christmas book. Click on the link below to purchase your copy.

Category:
Description

Roasted Onions

 

INGREDIENTS

6 tbsps butter

3 tbsps balsamic vinegar

½ cup (180g, 6oz) honey

½ bunch fresh thyme, leaves picked

Salt and pepper to taste

2 red onions, halved

2 brown onions, halved

 

METHOD

Preheat air fryer to 160°C (320°F).

Combine butter, vinegar, honey, thyme, salt and pepper in a small saucepan over medium heat. Bring to a simmer and cook for 1 minute to reduce slightly. 

Place the onions cut-sides up in a single layer in the air fryer basket. You can use a cake tin to reduce mess. 

Drizzle the butter-vinegar mixture over the onions and cook for about 35 minutes, until soft and slightly caramelised.

Serves 4
Prep + Cook time: 40 Mins

 

CLICK HERE TO BUY