INGREDIENTS

1kg (2lb) chicken wings

½ cup (125ml, 4fl oz) BBQ sauce

Preheat the air fryer to 190°C (375°F).

METHOD

Toss the wings in sauce to fully coat. Cover and transfer to the fridge to marinate for 30 minutes.

Liberally spray wings with oil.

Place wings in a single layer in the air fryer basket and cook for 20 minutes, shaking halfway.

Serves 6

Prep + Cook time: 1 hr

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